Healthy Homemade Ranch

Need a quick side to go with that veggie platter for thanksgiving? 
Or have a picky eater that refuses to eat turkey without dipping it in something on the side?
I may have something a recipe to help you out! 

I am considered the "ranch maker" in the family. After my mom found this recipe I starting making it so often its one of the recipes I can make with my eyes closed.

Now, before I share, I will state that this is not like the store bought dressing. The way I make it is more like a dip then dressing. However, I will show you how to thin it out to make it more like a dressing!
Healthy Homemade Ranch
 Healthy Homemade Ranch
Ingredients
1 cup of Just Mayo
1/2 Cup of Sour Cream (any kind, light, low fat, regular, vegan)
1/2 teaspoon dried chives
1/2 teaspoon dried parsley
1/2 teaspoon dried dill weed
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon salt
1/8 teaspoon ground black pepper

Directions
Mix all together in a container of your choice (Tupperware, bowl, mason jar)
To thin it out, add as much or as little of your favorite type of milk (we use almond or cashew) to the ranch till you get the consistency you want.

And Tada! You are finished! 

 Healthy Homemade Ranch

1 comment:

  1. Wow. Your mom sounds pretty awesome. First Elderberry syrup and now ranch dressing.. cool mom ;-)

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