Crock Pot Lasagna

Gluten Free Crock Pot Lasagna

 Gluten Free Crock Pot Lasagna
Did you know you can cook Lasagna in the Crock Pot? Apparently you can and I was able to do it successfully.

 Yay meeeeee! 
Oh and want to trick your husband into eating healthy organic Tofu? Replace regular Ricotta with Tofu Ricotta ;) They'll love you forever.
  (not really, my husband wasn't that excited when I told him what it was after he was doing eating)

Crock Pot Lasagna 
As stated before I am HORRIBLE about measuring things so I tried my best to measure this time around. I just eye my ingredients based on how many people are eating. Which 95% of the time my recipe's are for two.
Ingredients
4QT Crock Pot
Brown Rice Lasagna Noodles (I used about 6)  
1 jar of Organic Tomato Sauce of your Choice
Mozzarella Cheese

Tofu Ricotta
1 package of extra firm tofu (what i used)
1 TBLS of Garlic Powder
1 tsp of oregano
1 tsp of basil
1 tsp of lemon juice
EVOO/Olive Oil as needed
:To Make the Ricotta: 
In a bowl, mix up your ingredients (turn your tofu to crumbles ;) ) The original recipe says to place it in a blender and blend it but I found that a little difficult in my big blender so I used my little "Magic Bullet" and  blended the tofu up a cup at a time. You want to blend it till its smooth.
The EVOO with help with that.

Line your crock pot with a liner or foil. Then start layering.
Sauce (i'd say no more than 1/2 cup) 
Noddles
Ricotta
a little bit of sauce
Sprinkle some mozzarella 
Sauce 
And Repeat :) 

Cook on High for 4-5 hours. 
Plate with your favorite veggies and serve. 

Gluten Free Crock Pot Lasagna
(Don't forget to pin me :) )


So simple right? Whats nice about the Tufo Ricotta is it don't tend to water down as much as regular Ricotta does, leaving your lasagna perfectly cooked and not a lasagna soup ;) 

Happy Cooking/Crock Potting friends! 


4 comments:

  1. I have never made lasagna in a slow cooker but i have a feeling I would like it... makes it so much easier.. Linking up from the Southern Social.

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  2. That looks absolutely delicious! The only thing I make in my crockpot is chili, so I love seeing new recipe ideas!

    xoxo Alice at Trendy in Texas Blog

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  3. The veggies on the side look just as delicious. What is it - just spinach and sauteed onions? I'll definitely have the hide the tofu ricotta when I make this one.

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  4. That looks absolutely scrumptious! I'm a sucker for crockpot meals and have been running out of ideas lately. This will definitely go into the crockpot this week for supper! Linking up from the Southern Social :)

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